Deep-Fried Plantain (Dodo) in Vegetable oil – Nutrient composition

Plaintain is a starchy fruit also called cooking bananas. Deep-fried Plantains are called Dodo in Nigeria.

Plaintain, deep-fried in unfortified (no added vitamins or minerals) vegetable oil has 375kcals in 100g.

Average portion size of Dodo consumed in the South West of Nigeria is 38.9g (about 7 medium slices) according to Sanusi and Olurin 2012.

Nutritional Info

NAMEAMOUNTUNIT
Energy375kcal
Water23.5g
Protein2.1g
Fat16.9g
Carbohydrate51.7g
Total Dietary Fibre 3.7g
Calcium12mg
Iron1.7mg
Magnesium59mg
Phosphorus42mg
Potassium785mg
Sodium325mg
Zinc0.22mg
Copper0.13mg
Vitamin A RAE20mcg
Beta-Carotene Equivalent239mcg
Vitamin D0mcg
Vitamin E0.96mg
Thiamine0.07mg
Riboflavin0.08mg
Niacin1mg
Vitamin B60.44mg
Folate27mcg
Vitamin B120mcg
Vitamin C29mg
Cholesterol0mg
Saturated Fat2.51g
Mono Unsaturated Fatty Acid5.29g
Poly Unsaturated Fatty Acid8.30g
Phytate[0]mg

Data Source: West African Food Composition Table 2019

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